Koi Fancier 30-5 Red V-Pak 5.0mm (3/16)

Zeigler Koi Fancier contains spirulina and other natural marine ingredients to enhance the vibrant colors of your fish. The diet is formulated with stable vitamin C and brewers yeast to help improve immune function and promote healthy tissue development. Higher levels of marine protein sources are incorporated to maximize palatability and digestibility. Koi Fancier is also supplemented with VpakTM, an all-natural additive, to help increase resistance to diseases.

Features and Benefits:

• Fortified with Spirulina and other natural marine ingredients to enhance coloration
• Contains stable Vitamin C & Brewers Yeast to promote healthy fin, gill, and tissue development
• Utilizes optimal nutrient densities to help assure adequate nutrition
• Formulated for high palatability and digestibility to minimize excreted waste
• Now contains VpakTM (Vitality Pak) an all-natural, nutritional feed supplement, designed to improve overall fish health and resistance to disease
• Excellent floatability and water stability...does not cloud the water
• Nitrogen preserved to improve shelf-life and freshness

Protein Minimum 30.0%
Fat Minimum 5.0%
Fiber Maximum 3.5%
Moisture Maximum 12.0%
Ascorbic Acid (Vit. C) Minimum 175mg/kg

Ingredients
Wheat, Fish Meal, Dehulled Soybean Meal, Wheat Middlings, Distillers Dried Grains with Solubles, Brewers Dried Yeast, Monosodium Phosphate, Fish Oil, Spirulina, Salt, Shrimp Meal, Soy Lecithin, Vitamin A Acetate, Vitamin D3 Supplement, dl-Alpha Tocopheryl (Vitamin E Supplement), Vitamin B12 Supplement, Riboflavin, Niacin, Calcium Pantothenate, Menadione Sodium Bisulfite Complex (Source of Vitamin K Activity), Folic Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Biotin, Manganese Proteinate, Zinc Proteinate, Copper Proteinate, Calcium Iodate, Iron Proteinate, Cobalt Proteinate, Calcium Carbonate, Sodium Selenite, Choline Chloride, Yeast Extract, Artificial Color, L-Ascorbyl-2-Polyphosphate (source of Vitamin C), anthaxanthin.